Categories

Pad Thai

Stir fried thin rice noodles with eggs, bean sprouts, green onions and crushed peanuts.

Egg Rolls (5 piece)

Crispy spring rolls stuffed with vegetables, wrapped in wonton skin served with sweet chili sauce.

Drunken Noodles

Stir fried large rice noodles with garlic, eggs, bamboos, onions, broccolis, bell peppers, basils

Pot Stickers (5 piece)

Pot stickers chicken choice of deep fried or steamed and served with ginger sauce.

Thai Fried Rice

Stir-fried rice with eggs, onion, green onion, carrots and green peas.

Pad Se-Eaw

Stir fried large rice noodles with garlic, eggs, broccolis, and carrots.

Panang Curry

Panang curry paste with coconut milk, bell peppers and kaffir lime leaves. Served with rice.

Green Curry

Green curry paste, coconut milk, bamboo shoots, and basil leaves. Served with rice.

Massaman Curry

Massaman curry paste, coconut milk, onions, Potatoes and roasted peanuts. Served with rice.

Tom Kha Soup (Small)

Coconut milk, Thai herbs, mushrooms, lime juice, green onions and cilantro.

Mixed Vegetables

Served with rice. Stir fried vegetables, garlic, broccoli, carrots, green beans, mushrooms, snow peas.

Edamame

Thai Peanut

Steamed broccolis, carrots, green snow pea, pineapples, with Thai peanut sauce on the side.

Thai Iced Tea

Thai Chicken Wings

Deep fried chicken wings cooked with homemade chili sauce.

Shrimp Tempura

Fresh shrimp dipped in tempura batter and deep-fried until perfectly crispy, served with sweet chili sauce.